The machine is designed for high performance, it is a new type. It is compact in construction, good looking, and reliable running, operation easy and high in efficiency. It is an ideal machinery to slice for bread and cake in hotels, snack and food processing factory.
Operation and maintenance
- Before use, check that power supply correspond to that required by machine, and the machine must be earthed.
- Get bread into pieces, suit the feed-size, and adjust press-plate to bread height.
- After used, clean the machine, as to avoid bacteria growth.
- Lubricate the bearing and slide pin occasionally by applying a small amount of oil or grease with tip of the finger.
- The machine is prohibited to cut melons and fruits, or other hard-food.
Professional equipment
- Heavy duty, stainless steel construction
- CE safety standard switch
- High efficiency, labor saving
- Easy to clean up
- Easy to operate and maintenance
Commercial Bread Slicer Machine Detail
All parts contact with food are made of stainless steel, meet with food safety grade
High precision comb knife design ensure the cutting performance.
32 pcs stainless steel knives can cut 31 pcs per time, 12mm thickness, customized thickness available.
Pure copper motor, powerful, durable and high efficiency.
Waterproof on/off switch, easy to operate and safe.
Specifications:
- Horsepower: 250W
- Rated power:110V
- Rated Frequency:60Hz
- Model: Commercial Bread Slicer
- The thickness of the slice: 0.47"
- The number of the slice: 31 pcs
- Gross Weight: 182 lbs
- Packing Size: 37*27*32 inch
- Power Type: Electric
- Blade Size: 9 in
