• Commercial 25-Hole Electric Muffin Machine, 900W Professional Mini Pancake & Muffin Maker, Industrial Non-Stick Baking Machine WG-HF-SB25

    Model Number: WG-HF-SB25

    251,000 Tsh 


    About this item

    The WG-HF-SB25 is a high-efficiency professional baking machine designed for high-volume production of mini muffins, poffertjes, and bite-sized pancakes. Featuring a 25-hole high-conductivity cooking surface, this machine allows bakeries, cafes, and breakfast stalls to produce large batches of uniform, perfectly golden treats in minutes. Powered by a 900W heating element, it ensures rapid pre-heating and consistent heat recovery, making it an essential tool for maintaining speed during busy morning rushes.

    Equipped with a wide-range precision thermostat (50–300°C), the WG-HF-SB25 offers the versatility to handle various batter types, from delicate sponge muffins to denser savory snacks. Its compact and lightweight 4.5kg design makes it highly portable, ideal for mobile catering units, event stalls, and small kiosks where counter space is limited. Built for daily commercial use, the machine features a rugged exterior and a professional finish that is easy to sanitize, providing Tanzanian vendors with a reliable, high-yield solution for their dessert and snack menus.

    Features

    • High-Capacity 25-Hole Plate: Maximizes output by baking 25 pieces simultaneously, perfect for fulfilling large orders and catering events.
    • Precision Temperature Control: Adjustable thermostat ranging from 50°C to 300°C allows for perfect browning and texture across different recipes.
    • Efficient 900W Heating: Optimized for 220V operation, providing the fast heating performance required in a professional food service environment.
    • Compact & Portable Design: At only 4.5kg and a small 310mm width, it is easy to transport for outdoor catering or to fit into tight kitchen stations.
    • Durable Industrial Construction: Built with high-quality materials to withstand the rigors of daily commercial baking cycles.
    • Uniform Heat Distribution: Specially engineered heating elements ensure that every hole receives consistent heat for even baking results.
    • Simple "Plug-and-Play" Operation: Standard 220V single-phase connection makes installation easy for any , café, or mobile cart.

    Specifications

    • Brand: COMMERCIAL KITCHEN EQUIPMENT
    • Model: WG-HF-SB25
    • Type: 25-Hole Electric Muffin / Mini Pancake Machine
    • Voltage: 220V, 50Hz (1 Phase)
    • Power Output: 900 W
    • Temperature Range: 50–300°C
    • Capacity: 25 Holes
    • Machine Dimensions (WDH): 310 * 350 * 180 mm
    • Net Weight: 4.5 kg
    • Application: Bakeries, Cafes, Breakfast Kiosks, Mobile Catering, Dessert Shops

    Product Description

    The WG-HF-SB25 is a high-efficiency professional baking machine designed for high-volume production of mini muffins, poffertjes, and bite-sized pancakes. Featuring a 25-hole high-conductivity cooking surface, this machine allows bakeries, cafes, and breakfast stalls to produce large batches of uniform, perfectly golden treats in minutes. Powered by a 900W heating element, it ensures rapid pre-heating and consistent heat recovery, making it an essential tool for maintaining speed during busy morning rushes.

    Equipped with a wide-range precision thermostat (50–300°C), the WG-HF-SB25 offers the versatility to handle various batter types, from delicate sponge muffins to denser savory snacks. Its compact and lightweight 4.5kg design makes it highly portable, ideal for mobile catering units, event stalls, and small kiosks where counter space is limited. Built for daily commercial use, the machine features a rugged exterior and a professional finish that is easy to sanitize, providing Tanzanian vendors with a reliable, high-yield solution for their dessert and snack menus.

    Features

    • High-Capacity 25-Hole Plate: Maximizes output by baking 25 pieces simultaneously, perfect for fulfilling large orders and catering events.
    • Precision Temperature Control: Adjustable thermostat ranging from 50°C to 300°C allows for perfect browning and texture across different recipes.
    • Efficient 900W Heating: Optimized for 220V operation, providing the fast heating performance required in a professional food service environment.
    • Compact & Portable Design: At only 4.5kg and a small 310mm width, it is easy to transport for outdoor catering or to fit into tight kitchen stations.
    • Durable Industrial Construction: Built with high-quality materials to withstand the rigors of daily commercial baking cycles.
    • Uniform Heat Distribution: Specially engineered heating elements ensure that every hole receives consistent heat for even baking results.
    • Simple "Plug-and-Play" Operation: Standard 220V single-phase connection makes installation easy for any , café, or mobile cart.

    Specifications

    • Brand: COMMERCIAL KITCHEN EQUIPMENT
    • Model: WG-HF-SB25
    • Type: 25-Hole Electric Muffin / Mini Pancake Machine
    • Voltage: 220V, 50Hz (1 Phase)
    • Power Output: 900 W
    • Temperature Range: 50–300°C
    • Capacity: 25 Holes
    • Machine Dimensions (WDH): 310 * 350 * 180 mm
    • Net Weight: 4.5 kg
    • Application: Bakeries, Cafes, Breakfast Kiosks, Mobile Catering, Dessert Shops

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    Delivered Today, Jul. 29

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