Electric Vertical Dough Sheeter
- Suitable for crisp skin pastries, cakes, pressing paste, and all dough sheeter products, it also can be press a small amout of dough.
- Imported components made of high grade steel.
- Paste sheet thickness up to 1mm.
Application
- Suitable for baking bread, mooncake, baguette, pie ,toast, pastry , biscuit ,buns, hamburger, dinner rolls,varied dessert and so on,it's the best choice for hotels , resturant, bars, bakery, schoolsc, and food factory.
Features:
- Dough sheeter is suitable for pressing dough into thin pieces.
- The dough sheeter drive with special motor and perform two-way pressing.
- The machine is equipped with safety shield.
- All parts that contact the food directly are made of stainless steel or steel with specially treated surfaces,which are endurable in use and in conformity with food hygiene standard.
- Roller surface is not adhesive to scratch.
- Sheet for all kinds of food, specially for rolling dough.
- High quality, firm structure, stable, long life.
- Sheet to the thinnest, and spreading equally.
- Imported conveyor belt, wear resistance.
- Using imported motors to increase service life.
- Safe operation, and easy to clean.
- Foldable design, space saving, convenient to move.
Specifications:
- Model: NQ-SB-500
- Voltage: 3~380V / 50Hz
- Weight: 250kg
- 50kg/h
- Power: 0.75kW
- IP X 1
