• Commercial kitchen equipment

    Commercial Electric 16-Tray Industrial Proofer Cabinet, 2.6kW Professional Bread Dough Proofing Machine, Heavy-Duty Stainless Steel Bakery Proofer WG-16C

    Model Number: WG-16C
    FREE Delivery

    1,224,000 Tsh 


    About this item

    The WG-16C is a high-capacity industrial proofer cabinet designed to provide the perfect environment for dough fermentation, ensuring consistent, professional results for bakeries, pastry shops, and hotel kitchens. With a 16-tray capacity, this unit is engineered to handle large-batch production, allowing dough to rise uniformly by maintaining optimal temperature and humidity levels. The cabinet is specifically designed for 600 x 400 mm standard trays, making it a versatile addition to any professional baking setup.

    Constructed from high-grade, durable stainless steel, the WG-16C is built to withstand the heat and moisture of a busy bakery environment while remaining easy to sanitize. Its powerful 2.6kW heating system provides rapid temperature recovery and stable environmental control, which is essential for achieving the ideal crust and crumb in bread and pastries. Standing at 1900mm tall with a space-efficient footprint, this proofer maximizes vertical storage to save valuable floor space. For Tanzanian bakers seeking to streamline their workflow and improve dough quality, the WG-16C offers industrial reliability and high-volume efficiency.

    Features

    • High-Capacity 16-Tray Storage: Accommodates up to 16 large (600 x 400 mm) trays, perfect for high-output bakery operations.
    • Precision Fermentation Control: Creates the ideal warm and humid atmosphere for consistent dough rising and yeast activation.
    • Durable Stainless Steel Construction: High-quality, rust-resistant cabinet designed for long-term use in high-moisture environments.
    • Powerful 2.6kW Heating System: Ensures fast pre-heating and maintains stable internal temperatures for perfect proofing cycles.
    • Standard Tray Compatibility: Optimized for 600 x 400 mm baking trays, allowing for seamless integration with existing bakery equipment.
    • Vertical Space-Saving Design: Slim 500mm width allows the unit to fit into narrow spaces while offering massive internal capacity.
    • Professional Industrial Finish: Sleek, easy-to-clean exterior that maintains a professional look in open or closed kitchens.

    Specifications

    • Brand: COMMERCIAL KITCHEN EQUIPMENT
    • Model: WG-16C
    • Type: Industrial Electric Proofer Cabinet
    • Capacity: 16 Trays (Trays not included)
    • Tray Size Compatibility: 600 x 400 mm
    • Power Output: 2.6 kW
    • Voltage: 220V, 50Hz (1 Phase)
    • Material: Industrial-Grade Stainless Steel
    • Machine Dimensions (WDH): 500 * 690 * 1900 mm
    • Net Weight: 47 kg
    • Gross Weight: 57 kg
    • Application: Bakeries, Pastry Shops, Hotels, and Industrial Bread Factories

    Product Description

    The WG-16C is a high-capacity industrial proofer cabinet designed to provide the perfect environment for dough fermentation, ensuring consistent, professional results for bakeries, pastry shops, and hotel kitchens. With a 16-tray capacity, this unit is engineered to handle large-batch production, allowing dough to rise uniformly by maintaining optimal temperature and humidity levels. The cabinet is specifically designed for 600 x 400 mm standard trays, making it a versatile addition to any professional baking setup.

    Constructed from high-grade, durable stainless steel, the WG-16C is built to withstand the heat and moisture of a busy bakery environment while remaining easy to sanitize. Its powerful 2.6kW heating system provides rapid temperature recovery and stable environmental control, which is essential for achieving the ideal crust and crumb in bread and pastries. Standing at 1900mm tall with a space-efficient footprint, this proofer maximizes vertical storage to save valuable floor space. For Tanzanian bakers seeking to streamline their workflow and improve dough quality, the WG-16C offers industrial reliability and high-volume efficiency.

    Features

    • High-Capacity 16-Tray Storage: Accommodates up to 16 large (600 x 400 mm) trays, perfect for high-output bakery operations.
    • Precision Fermentation Control: Creates the ideal warm and humid atmosphere for consistent dough rising and yeast activation.
    • Durable Stainless Steel Construction: High-quality, rust-resistant cabinet designed for long-term use in high-moisture environments.
    • Powerful 2.6kW Heating System: Ensures fast pre-heating and maintains stable internal temperatures for perfect proofing cycles.
    • Standard Tray Compatibility: Optimized for 600 x 400 mm baking trays, allowing for seamless integration with existing bakery equipment.
    • Vertical Space-Saving Design: Slim 500mm width allows the unit to fit into narrow spaces while offering massive internal capacity.
    • Professional Industrial Finish: Sleek, easy-to-clean exterior that maintains a professional look in open or closed kitchens.

    Specifications

    • Brand: COMMERCIAL KITCHEN EQUIPMENT
    • Model: WG-16C
    • Type: Industrial Electric Proofer Cabinet
    • Capacity: 16 Trays (Trays not included)
    • Tray Size Compatibility: 600 x 400 mm
    • Power Output: 2.6 kW
    • Voltage: 220V, 50Hz (1 Phase)
    • Material: Industrial-Grade Stainless Steel
    • Machine Dimensions (WDH): 500 * 690 * 1900 mm
    • Net Weight: 47 kg
    • Gross Weight: 57 kg
    • Application: Bakeries, Pastry Shops, Hotels, and Industrial Bread Factories

    Not Eligible for Cash on Delivery
    Easy Returns and Exchanges
    Get EFD receipt ( You will receive TRA receipt)
    Delivered Tomorrow, Nov. 12

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